← All occupations

Laundry and Dry-Cleaning Workers

Job Zone
Job Zone 1-2: Very Little to Some Preparation Needed
Usually requires a high school diploma or GED, though some occupations may not.

Job Zones group occupations into one of five categories based on the education, experience, and training typically needed to perform them.

Tasks

Specific duties and responsibilities regularly performed in this occupation.

  • Operate extractors and driers, or direct their operation.86
  • Remove items from washers or dry-cleaning machines, or direct other workers to do so.84
  • Load articles into washers or dry-cleaning machines, or direct other workers to perform loading.84
  • Sort and count articles removed from dryers, and fold, wrap, or hang them.83
  • Start washers, dry cleaners, driers, or extractors, and turn valves or levers to regulate machine processes and the volume of soap, detergent, water, bleach, starch, and other additives.80
  • Examine and sort into lots articles to be cleaned, according to color, fabric, dirt content, and cleaning technique required.72
  • Apply chemicals to neutralize the effects of solvents.71
  • Clean machine filters, and lubricate equipment.68
  • Determine spotting procedures and proper solvents, based on fabric and stain types.66
  • Receive and mark articles for laundry or dry cleaning with identifying code numbers or names, using hand or machine markers.66
  • Sprinkle chemical solvents over stains, and pat areas with brushes or sponges to remove stains.65
  • Inspect soiled articles to determine sources of stains, to locate color imperfections, and to identify items requiring special treatment.64
Show all 34
  • Apply bleaching powders to spots and spray them with steam to remove stains from fabrics that do not respond to other cleaning solvents.60
  • Operate machines that comb, dry and polish furs, clean, sterilize and fluff feathers and blankets, or roll and package towels.56
  • Pre-soak, sterilize, scrub, spot-clean, and dry contaminated or stained articles, using neutralizer solutions and portable machines.56
  • Mix and add detergents, dyes, bleaches, starches, and other solutions and chemicals to clean, color, dry, or stiffen articles.53
  • Wash, dry-clean, or glaze delicate articles or fur garment linings by hand, using mild detergents or dry cleaning solutions.53
  • Match sample colors, applying knowledge of bleaching agent and dye properties, and types, construction, conditions, and colors of articles.51
  • Operate dry-cleaning machines to clean soiled articles.50
  • Iron or press articles, fabrics, and furs, using hand irons or pressing machines.49
  • Hang curtains, drapes, blankets, pants, and other garments on stretch frames to dry.49
  • Spray steam, water, or air over spots to flush out chemicals, dry material, raise naps, or brighten colors.45
  • Mend and sew articles, using hand stitching, adhesive patches, or sewing machines.44
  • Dye articles to change or restore their colors, using knowledge of textile compositions and the properties and effects of bleaches and dyes.43
  • Test fabrics in inconspicuous places to determine whether solvents will damage dyes or fabrics.42
  • Mix bleaching agents with hot water in vats, and soak material until it is bleached.42
  • Clean fabrics, using vacuums or air hoses.42
  • Start pumps to operate distilling systems that drain and reclaim dry cleaning solvents.37
  • Rinse articles in water and acetic acid solutions to remove excess dye and to fix colors.35
  • Immerse articles in bleaching baths to strip colors.34
  • Identify articles' fabrics and original dyes by sight and touch, or by testing samples with fire or chemical reagents.29
  • Spread soiled articles on work tables, and position stained portions over vacuum heads or on marble slabs.29
  • Deliver clean linens and clothes to clients.
  • Receive supply deliveries and stock items in storage rooms.

Skills

Developed capacities that facilitate learning or the more rapid acquisition of knowledge.

  • Active Listening47

    Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.

  • Monitoring47

    Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.

  • Operation and Control47

    Controlling operations of equipment or systems.

  • Critical Thinking44

    Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions, or approaches to problems.

  • Social Perceptiveness44

    Being aware of others' reactions and understanding why they react as they do.

  • Time Management44

    Managing one's own time and the time of others.

  • Coordination41

    Adjusting actions in relation to others' actions.

  • Operations Monitoring41

    Watching gauges, dials, or other indicators to make sure a machine is working properly.

  • Speaking41

    Talking to others to convey information effectively.

  • Reading Comprehension38

    Understanding written sentences and paragraphs in work-related documents.

  • Service Orientation38

    Actively looking for ways to help people.

  • Judgment and Decision Making35

    Considering the relative costs and benefits of potential actions to choose the most appropriate one.

Show all 35
  • Active Learning31

    Understanding the implications of new information for both current and future problem-solving and decision-making.

  • Quality Control Analysis31

    Conducting tests and inspections of products, services, or processes to evaluate quality or performance.

  • Persuasion28

    Persuading others to change their minds or behavior.

  • Instructing25

    Teaching others how to do something.

  • Management of Personnel Resources25

    Motivating, developing, and directing people as they work, identifying the best people for the job.

  • Negotiation25

    Bringing others together and trying to reconcile differences.

  • Writing25

    Communicating effectively in writing as appropriate for the needs of the audience.

  • Complex Problem Solving22

    Identifying complex problems and reviewing related information to develop and evaluate options and implement solutions.

  • Equipment Maintenance22

    Performing routine maintenance on equipment and determining when and what kind of maintenance is needed.

  • Learning Strategies22

    Selecting and using training/instructional methods and procedures appropriate for the situation when learning or teaching new things.

  • Repairing22

    Repairing machines or systems using the needed tools.

  • Systems Analysis22

    Determining how a system should work and how changes in conditions, operations, and the environment will affect outcomes.

  • Systems Evaluation22

    Identifying measures or indicators of system performance and the actions needed to improve or correct performance, relative to the goals of the system.

  • Troubleshooting22

    Determining causes of operating errors and deciding what to do about it.

  • Mathematics16

    Using mathematics to solve problems.

  • Equipment Selection13

    Determining the kind of tools and equipment needed to do a job.

  • Management of Material Resources13

    Obtaining and seeing to the appropriate use of equipment, facilities, and materials needed to do certain work.

  • Operations Analysis13

    Analyzing needs and product requirements to create a design.

  • Management of Financial Resources10

    Determining how money will be spent to get the work done, and accounting for these expenditures.

  • Installation0

    Installing equipment, machines, wiring, or programs to meet specifications.

  • Programming0

    Writing computer programs for various purposes.

  • Science0

    Using scientific rules and methods to solve problems.

  • Technology Design0

    Generating or adapting equipment and technology to serve user needs.

Knowledge

Organized sets of principles and facts that apply in general domains.

  • Production and Processing43

    Knowledge of raw materials, production processes, quality control, costs, and other techniques for maximizing the effective manufacture and distribution of goods.

  • English Language38

    Knowledge of the structure and content of the English language including the meaning and spelling of words, and rules of composition and grammar.

  • Customer and Personal Service37

    Knowledge of principles and processes for providing customer and personal services. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction.

  • Chemistry30

    Knowledge of the chemical composition, structure, and properties of substances and of the chemical processes and transformations that they undergo. This includes uses of chemicals and their interactions, danger signs, production techniques, and disposal methods.

  • Education and Training26

    Knowledge of principles and methods for curriculum and training design, teaching and instruction for individuals and groups, and the measurement of training effects.

  • Computers and Electronics25

    Knowledge of circuit boards, processors, chips, electronic equipment, and computer hardware and software, including applications and programming.

  • Mathematics25

    Knowledge of arithmetic, algebra, geometry, calculus, statistics, and their applications.

  • Mechanical25

    Knowledge of machines and tools, including their designs, uses, repair, and maintenance.

  • Public Safety and Security25

    Knowledge of relevant equipment, policies, procedures, and strategies to promote effective local, state, or national security operations for the protection of people, data, property, and institutions.

  • Administration and Management24

    Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling, leadership technique, production methods, and coordination of people and resources.

  • Personnel and Human Resources22

    Knowledge of principles and procedures for personnel recruitment, selection, training, compensation and benefits, labor relations and negotiation, and personnel information systems.

  • Administrative18

    Knowledge of administrative and office procedures and systems such as word processing, managing files and records, stenography and transcription, designing forms, and workplace terminology.

Show all 33
  • Psychology17

    Knowledge of human behavior and performance; individual differences in ability, personality, and interests; learning and motivation; psychological research methods; and the assessment and treatment of behavioral and affective disorders.

  • Engineering and Technology16

    Knowledge of the practical application of engineering science and technology. This includes applying principles, techniques, procedures, and equipment to the design and production of various goods and services.

  • Economics and Accounting15

    Knowledge of economic and accounting principles and practices, the financial markets, banking, and the analysis and reporting of financial data.

  • Communications and Media14

    Knowledge of media production, communication, and dissemination techniques and methods. This includes alternative ways to inform and entertain via written, oral, and visual media.

  • Foreign Language14

    Knowledge of the structure and content of a foreign (non-English) language including the meaning and spelling of words, rules of composition and grammar, and pronunciation.

  • Telecommunications13

    Knowledge of transmission, broadcasting, switching, control, and operation of telecommunications systems.

  • Sales and Marketing11

    Knowledge of principles and methods for showing, promoting, and selling products or services. This includes marketing strategy and tactics, product demonstration, sales techniques, and sales control systems.

  • Design10

    Knowledge of design techniques, tools, and principles involved in production of precision technical plans, blueprints, drawings, and models.

  • Law and Government10

    Knowledge of laws, legal codes, court procedures, precedents, government regulations, executive orders, agency rules, and the democratic political process.

  • Sociology and Anthropology10

    Knowledge of group behavior and dynamics, societal trends and influences, human migrations, ethnicity, cultures, and their history and origins.

  • Biology9

    Knowledge of plant and animal organisms, their tissues, cells, functions, interdependencies, and interactions with each other and the environment.

  • Therapy and Counseling9

    Knowledge of principles, methods, and procedures for diagnosis, treatment, and rehabilitation of physical and mental dysfunctions, and for career counseling and guidance.

  • Medicine and Dentistry8

    Knowledge of the information and techniques needed to diagnose and treat human injuries, diseases, and deformities. This includes symptoms, treatment alternatives, drug properties and interactions, and preventive health-care measures.

  • Transportation8

    Knowledge of principles and methods for moving people or goods by air, rail, sea, or road, including the relative costs and benefits.

  • Geography7

    Knowledge of principles and methods for describing the features of land, sea, and air masses, including their physical characteristics, locations, interrelationships, and distribution of plant, animal, and human life.

  • Philosophy and Theology7

    Knowledge of different philosophical systems and religions. This includes their basic principles, values, ethics, ways of thinking, customs, practices, and their impact on human culture.

  • Physics7

    Knowledge and prediction of physical principles, laws, their interrelationships, and applications to understanding fluid, material, and atmospheric dynamics, and mechanical, electrical, atomic and sub-atomic structures and processes.

  • Fine Arts6

    Knowledge of the theory and techniques required to compose, produce, and perform works of music, dance, visual arts, drama, and sculpture.

  • Food Production5

    Knowledge of techniques and equipment for planting, growing, and harvesting food products (both plant and animal) for consumption, including storage/handling techniques.

  • Building and Construction4

    Knowledge of materials, methods, and the tools involved in the construction or repair of houses, buildings, or other structures such as highways and roads.

  • History and Archeology3

    Knowledge of historical events and their causes, indicators, and effects on civilizations and cultures.

Abilities

Enduring attributes of the individual that influence performance.

  • Arm-Hand Steadiness56

    The ability to keep your hand and arm steady while moving your arm or while holding your arm and hand in one position.

  • Trunk Strength53

    The ability to use your abdominal and lower back muscles to support part of the body repeatedly or continuously over time without "giving out" or fatiguing.

  • Category Flexibility50

    The ability to generate or use different sets of rules for combining or grouping things in different ways.

  • Control Precision50

    The ability to quickly and repeatedly adjust the controls of a machine or a vehicle to exact positions.

  • Information Ordering50

    The ability to arrange things or actions in a certain order or pattern according to a specific rule or set of rules (e.g., patterns of numbers, letters, words, pictures, mathematical operations).

  • Near Vision50

    The ability to see details at close range (within a few feet of the observer).

  • Oral Comprehension50

    The ability to listen to and understand information and ideas presented through spoken words and sentences.

  • Problem Sensitivity50

    The ability to tell when something is wrong or is likely to go wrong. It does not involve solving the problem, only recognizing that there is a problem.

  • Manual Dexterity47

    The ability to quickly move your hand, your hand together with your arm, or your two hands to grasp, manipulate, or assemble objects.

  • Multilimb Coordination47

    The ability to coordinate two or more limbs (for example, two arms, two legs, or one leg and one arm) while sitting, standing, or lying down. It does not involve performing the activities while the whole body is in motion.

  • Oral Expression47

    The ability to communicate information and ideas in speaking so others will understand.

  • Speech Clarity47

    The ability to speak clearly so others can understand you.

Show all 52
  • Speech Recognition47

    The ability to identify and understand the speech of another person.

  • Finger Dexterity44

    The ability to make precisely coordinated movements of the fingers of one or both hands to grasp, manipulate, or assemble very small objects.

  • Visual Color Discrimination44

    The ability to match or detect differences between colors, including shades of color and brightness.

  • Deductive Reasoning41

    The ability to apply general rules to specific problems to produce answers that make sense.

  • Extent Flexibility38

    The ability to bend, stretch, twist, or reach with your body, arms, and/or legs.

  • Inductive Reasoning38

    The ability to combine pieces of information to form general rules or conclusions (includes finding a relationship among seemingly unrelated events).

  • Selective Attention38

    The ability to concentrate on a task over a period of time without being distracted.

  • Written Comprehension38

    The ability to read and understand information and ideas presented in writing.

  • Flexibility of Closure35

    The ability to identify or detect a known pattern (a figure, object, word, or sound) that is hidden in other distracting material.

  • Perceptual Speed35

    The ability to quickly and accurately compare similarities and differences among sets of letters, numbers, objects, pictures, or patterns. The things to be compared may be presented at the same time or one after the other. This ability also includes comparing a presented object with a remembered object.

  • Static Strength31

    The ability to exert maximum muscle force to lift, push, pull, or carry objects.

  • Auditory Attention28

    The ability to focus on a single source of sound in the presence of other distracting sounds.

  • Dynamic Strength28

    The ability to exert muscle force repeatedly or continuously over time. This involves muscular endurance and resistance to muscle fatigue.

  • Fluency of Ideas28

    The ability to come up with a number of ideas about a topic (the number of ideas is important, not their quality, correctness, or creativity).

  • Rate Control28

    The ability to time your movements or the movement of a piece of equipment in anticipation of changes in the speed and/or direction of a moving object or scene.

  • Reaction Time28

    The ability to quickly respond (with the hand, finger, or foot) to a signal (sound, light, picture) when it appears.

  • Stamina28

    The ability to exert yourself physically over long periods of time without getting winded or out of breath.

  • Far Vision25

    The ability to see details at a distance.

  • Gross Body Coordination25

    The ability to coordinate the movement of your arms, legs, and torso together when the whole body is in motion.

  • Memorization25

    The ability to remember information such as words, numbers, pictures, and procedures.

  • Number Facility25

    The ability to add, subtract, multiply, or divide quickly and correctly.

  • Speed of Closure25

    The ability to quickly make sense of, combine, and organize information into meaningful patterns.

  • Time Sharing25

    The ability to shift back and forth between two or more activities or sources of information (such as speech, sounds, touch, or other sources).

  • Visualization25

    The ability to imagine how something will look after it is moved around or when its parts are moved or rearranged.

  • Wrist-Finger Speed25

    The ability to make fast, simple, repeated movements of the fingers, hands, and wrists.

  • Written Expression25

    The ability to communicate information and ideas in writing so others will understand.

  • Gross Body Equilibrium22

    The ability to keep or regain your body balance or stay upright when in an unstable position.

  • Hearing Sensitivity22

    The ability to detect or tell the differences between sounds that vary in pitch and loudness.

  • Originality22

    The ability to come up with unusual or clever ideas about a given topic or situation, or to develop creative ways to solve a problem.

  • Explosive Strength19

    The ability to use short bursts of muscle force to propel oneself (as in jumping or sprinting), or to throw an object.

  • Mathematical Reasoning19

    The ability to choose the right mathematical methods or formulas to solve a problem.

  • Response Orientation19

    The ability to choose quickly between two or more movements in response to two or more different signals (lights, sounds, pictures). It includes the speed with which the correct response is started with the hand, foot, or other body part.

  • Depth Perception16

    The ability to judge which of several objects is closer or farther away from you, or to judge the distance between you and an object.

  • Dynamic Flexibility10

    The ability to quickly and repeatedly bend, stretch, twist, or reach out with your body, arms, and/or legs.

  • Speed of Limb Movement10

    The ability to quickly move the arms and legs.

  • Glare Sensitivity6

    The ability to see objects in the presence of a glare or bright lighting.

  • Night Vision6

    The ability to see under low-light conditions.

  • Peripheral Vision6

    The ability to see objects or movement of objects to one's side when the eyes are looking ahead.

  • Sound Localization6

    The ability to tell the direction from which a sound originated.

  • Spatial Orientation6

    The ability to know your location in relation to the environment or to know where other objects are in relation to you.

Work Activities

General types of job behaviors occurring on multiple jobs.

  • Performing General Physical Activities68

    Performing general physical activities includes doing activities that require considerable use of your arms and legs and moving your whole body, such as climbing, lifting, balancing, walking, stooping, and handling materials.

  • Getting Information66

    Observing, receiving, and otherwise obtaining information from all relevant sources.

  • Handling and Moving Objects63

    Using hands and arms in handling, installing, positioning, and moving materials, and manipulating things.

  • Inspecting Equipment, Structures, or Materials62

    Inspecting equipment, structures, or materials to identify the cause of errors or other problems or defects.

  • Communicating with Supervisors, Peers, or Subordinates61

    Providing information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.

  • Controlling Machines and Processes61

    Using either control mechanisms or direct physical activity to operate machines or processes (not including computers or vehicles).

  • Identifying Objects, Actions, and Events61

    Identifying information by categorizing, estimating, recognizing differences or similarities, and detecting changes in circumstances or events.

  • Monitoring Processes, Materials, or Surroundings61

    Monitoring and reviewing information from materials, events, or the environment, to detect or assess problems.

  • Training and Teaching Others56

    Identifying the educational needs of others, developing formal educational or training programs or classes, and teaching or instructing others.

  • Evaluating Information to Determine Compliance with Standards52

    Using relevant information and individual judgment to determine whether events or processes comply with laws, regulations, or standards.

  • Establishing and Maintaining Interpersonal Relationships51

    Developing constructive and cooperative working relationships with others, and maintaining them over time.

  • Estimating the Quantifiable Characteristics of Products, Events, or Information50

    Estimating sizes, distances, and quantities; or determining time, costs, resources, or materials needed to perform a work activity.

Show all 41
  • Making Decisions and Solving Problems50

    Analyzing information and evaluating results to choose the best solution and solve problems.

  • Organizing, Planning, and Prioritizing Work50

    Developing specific goals and plans to prioritize, organize, and accomplish your work.

  • Coordinating the Work and Activities of Others48

    Getting members of a group to work together to accomplish tasks.

  • Developing and Building Teams48

    Encouraging and building mutual trust, respect, and cooperation among team members.

  • Processing Information48

    Compiling, coding, categorizing, calculating, tabulating, auditing, or verifying information or data.

  • Analyzing Data or Information46

    Identifying the underlying principles, reasons, or facts of information by breaking down information or data into separate parts.

  • Coaching and Developing Others46

    Identifying the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.

  • Scheduling Work and Activities46

    Scheduling events, programs, and activities, as well as the work of others.

  • Documenting/Recording Information45

    Entering, transcribing, recording, storing, or maintaining information in written or electronic/magnetic form.

  • Assisting and Caring for Others44

    Providing personal assistance, medical attention, emotional support, or other personal care to others such as coworkers, customers, or patients.

  • Providing Consultation and Advice to Others44

    Providing guidance and expert advice to management or other groups on technical, systems-, or process-related topics.

  • Updating and Using Relevant Knowledge44

    Keeping up-to-date technically and applying new knowledge to your job.

  • Judging the Qualities of Objects, Services, or People43

    Assessing the value, importance, or quality of things or people.

  • Monitoring and Controlling Resources42

    Monitoring and controlling resources and overseeing the spending of money.

  • Staffing Organizational Units40

    Recruiting, interviewing, selecting, hiring, and promoting employees in an organization.

  • Operating Vehicles, Mechanized Devices, or Equipment39

    Running, maneuvering, navigating, or driving vehicles or mechanized equipment, such as forklifts, passenger vehicles, aircraft, or watercraft.

  • Repairing and Maintaining Electronic Equipment39

    Servicing, repairing, calibrating, regulating, fine-tuning, or testing machines, devices, and equipment that operate primarily on the basis of electrical or electronic (not mechanical) principles.

  • Repairing and Maintaining Mechanical Equipment39

    Servicing, repairing, adjusting, and testing machines, devices, moving parts, and equipment that operate primarily on the basis of mechanical (not electronic) principles.

  • Communicating with People Outside the Organization36

    Communicating with people outside the organization, representing the organization to customers, the public, government, and other external sources. This information can be exchanged in person, in writing, or by telephone or e-mail.

  • Interpreting the Meaning of Information for Others36

    Translating or explaining what information means and how it can be used.

  • Resolving Conflicts and Negotiating with Others36

    Handling complaints, settling disputes, and resolving grievances and conflicts, or otherwise negotiating with others.

  • Guiding, Directing, and Motivating Subordinates34

    Providing guidance and direction to subordinates, including setting performance standards and monitoring performance.

  • Developing Objectives and Strategies33

    Establishing long-range objectives and specifying the strategies and actions to achieve them.

  • Performing for or Working Directly with the Public33

    Performing for people or dealing directly with the public. This includes serving customers in restaurants and stores, and receiving clients or guests.

  • Working with Computers33

    Using computers and computer systems (including hardware and software) to program, write software, set up functions, enter data, or process information.

  • Thinking Creatively32

    Developing, designing, or creating new applications, ideas, relationships, systems, or products, including artistic contributions.

  • Drafting, Laying Out, and Specifying Technical Devices, Parts, and Equipment29

    Providing documentation, detailed instructions, drawings, or specifications to tell others about how devices, parts, equipment, or structures are to be fabricated, constructed, assembled, modified, maintained, or used.

  • Selling or Influencing Others29

    Convincing others to buy merchandise/goods or to otherwise change their minds or actions.

  • Performing Administrative Activities28

    Performing day-to-day administrative tasks such as maintaining information files and processing paperwork.

Work Styles

Personal characteristics that can affect how well someone performs a job.

  • Dependability72

    A tendency to be reliable, responsible, and consistent in meeting work-related obligations.

  • Attention to Detail57

    A tendency to be detail-oriented, organized, and thorough in completing work.

  • Cautiousness39

    A tendency to be careful, deliberate, and risk-avoidant when making work-related decisions or doing work.

  • Integrity24

    A tendency to be honest and ethical at work.

  • Cooperation21

    A tendency to be pleasant, helpful, and willing to assist others at work.

  • Stress Tolerance15

    A tendency to cope and function effectively in stressful situations at work.

  • Perseverance11

    A tendency to exhibit determination and resolve to perform or complete tasks in the face of difficult circumstances or obstacles at work.

  • Achievement Orientation9

    A tendency to establish and maintain personally challenging work-related goals, set high work-related standards, and exert high effort toward meeting those goals and standards.

  • Initiative2

    A tendency to be proactive and take on extra responsibilities and tasks that may fall outside of one's required work role.

Interests (RIASEC)

Holland's six occupational interest types (RIASEC) this work tends to attract.

  • Realistic90

    Work involves designing, building, or repairing of equipment, materials, or structures, engaging in physical activity, or working outdoors. Realistic occupations are often associated with engineering, mechanics and electronics, construction, woodworking, transportation, machine operation, agriculture, animal services, physical or manual labor, athletics, or protective services.

  • Conventional54

    Work involves following procedures and regulations to organize information or data, typically in a business setting. Conventional occupations are often associated with office work, accounting, mathematics/statistics, information technology, finance, or human resources.

  • Enterprising9

    Work involves managing, negotiating, marketing, or selling, typically in a business setting, or leading or advising people in political and legal situations. Enterprising occupations are often associated with business initiatives, sales, marketing/advertising, finance, management/administration, professional advising, public speaking, politics, or law.

  • Social6

    Work involves helping, teaching, advising, assisting, or providing service to others. Social occupations are often associated with social, health care, personal service, teaching/education, or religious activities.

  • Artistic3

    Work involves creating original visual artwork, performances, written works, food, or music for a variety of media, or applying artistic principles to the design of various objects and materials. Artistic occupations are often associated with visual arts, applied arts and design, performing arts, music, creative writing, media, or culinary art.

  • Investigative0

    Work involves studying and researching non-living objects, living organisms, disease or other forms of impairment, or human behavior. Investigative occupations are often associated with physical, life, medical, or social sciences, and can be found in the fields of humanities, mathematics/statistics, information technology, or health care service.

Work Context

Physical and social factors that influence the nature of work.

  • Spend Time Standing

    • Continually or almost continually70%
    • More than half the time26%
  • Contact With Others

    • Constant contact with others53%
    • Contact with others most of the time28%
  • Face-to-Face Discussions with Individuals and Within Teams

    • Every day51%
  • Indoors, Environmentally Controlled

    • Every day78%
    • Once a year or more but not every month11%
    • Never12%
  • Work With or Contribute to a Work Group or Team

    • Extremely important38%
    • Very important39%
    • Important14%
  • Pace Determined by Speed of Equipment

    • Extremely important47%
    • Very important20%
    • Important19%
  • Spend Time Making Repetitive Motions

    • Continually or almost continually60%
    • About half the time13%
    • Never12%
  • Physical Proximity

    • Very close (near touching)31%
    • Moderately close (at arm's length)36%
    • Slightly close (e.g., shared office)14%
    • I work with others but not closely (e.g., private office)11%
  • Time Pressure

    • Every day49%
    • Once a week or more but not every day16%
    • Once a year or more but not every month15%
    • Never15%
  • Spend Time Bending or Twisting Your Body

    • Continually or almost continually40%
    • More than half the time14%
    • About half the time19%
    • Less than half the time23%
  • Spend Time Using Your Hands to Handle, Control, or Feel Objects, Tools, or Controls

    • Continually or almost continually49%
    • About half the time11%
    • Less than half the time11%
    • Never20%
  • Freedom to Make Decisions

    • A lot of freedom18%
    • Some freedom49%
    • Limited freedom11%
    • No freedom14%
Show all 57
  • Spend Time Walking or Running

    • Continually or almost continually40%
    • About half the time19%
    • Less than half the time23%
  • Wear Common Protective or Safety Equipment such as Safety Shoes, Glasses, Gloves, Hearing Protection, Hard Hats, or Life Jackets

    • Every day59%
    • Never39%
  • Work Outcomes and Results of Other Workers

    • Very high responsibility19%
    • High responsibility33%
    • Moderate responsibility22%
    • Limited responsibility17%
  • Importance of Being Exact or Accurate

    • Very important44%
    • Important25%
    • Not important at all12%
  • Health and Safety of Other Workers

    • Very high responsibility23%
    • High responsibility23%
    • Moderate responsibility19%
    • Limited responsibility25%
    • No responsibility11%
  • Determine Tasks, Priorities and Goals

    • A lot of freedom13%
    • Some freedom28%
    • Limited freedom33%
    • Very little freedom12%
    • No freedom13%
  • Importance of Repeating Same Tasks

    • Extremely important24%
    • Very important13%
    • Important24%
    • Fairly important28%
    • Not important at all11%
  • Exposed to Contaminants

    • Every day37%
    • Once a week or more but not every day20%
    • Never44%
  • Exposed to Disease or Infections

    • Every day41%
    • Once a month or more but not every week15%
    • Never37%
  • Coordinate or Lead Others in Accomplishing Work Activities

    • Extremely important25%
    • Important27%
    • Fairly important32%
    • Not important at all13%
  • Impact of Decisions on Co-workers or Company Results

    • Very important results25%
    • Moderate results20%
    • Minor results26%
    • No results19%
  • Deal With External Customers or the Public in General

    • Extremely important18%
    • Very important25%
    • Fairly important15%
    • Not important at all33%
  • Frequency of Decision Making

    • Every day30%
    • Once a month or more but not every week12%
    • Never44%
  • Exposed to Sounds, Noise Levels that are Distracting or Uncomfortable

    • Every day18%
    • Once a week or more but not every day15%
    • Once a month or more but not every week12%
    • Once a year or more but not every month16%
    • Never40%
  • Telephone Conversations

    • Every day12%
    • Once a week or more but not every day32%
    • Never48%
  • Exposed to Hazardous Conditions

    • Every day35%
    • Never61%
  • Duration of Typical Work Week

    • 40 hours68%
    • Less than 40 hours29%
  • Exposed to Very Hot or Cold Temperatures

    • Every day18%
    • Once a month or more but not every week13%
    • Never59%
  • Dealing With Unpleasant, Angry, or Discourteous People

    • Once a week or more but not every day13%
    • Once a month or more but not every week20%
    • Once a year or more but not every month23%
    • Never41%
  • Degree of Automation

    • Moderately automated46%
    • Slightly automated13%
    • Not at all automated38%
  • Written Letters and Memos

    • Once a week or more but not every day13%
    • Never48%
  • Conflict Situations

    • Once a month or more but not every week21%
    • Once a year or more but not every month31%
    • Never41%
  • Public Speaking

    • Once a week or more but not every day13%
    • Once a month or more but not every week28%
    • Never56%
  • Consequence of Error

    • Serious15%
    • Fairly serious28%
    • Not serious at all45%
  • E-Mail

    • Every day13%
    • Once a year or more but not every month19%
    • Never59%
  • Exposed to Hazardous Equipment

    • Every day21%
    • Never78%
  • Spend Time Sitting

    • Less than half the time54%
    • Never38%
  • Level of Competition

    • Moderately competitive25%
    • Slightly competitive15%
    • Not at all competitive56%
  • Spend Time Kneeling, Crouching, Stooping, or Crawling

    • Less than half the time49%
    • Never42%
  • Spend Time Keeping or Regaining Balance

    • Less than half the time30%
    • Never59%
  • Exposed to Cramped Work Space, Awkward Positions

    • Never81%
  • Exposed to Minor Burns, Cuts, Bites, or Stings

    • Never79%
  • Exposed to Radiation

    • Every day12%
    • Never88%
  • Outdoors, Exposed to All Weather Conditions

    • Once a month or more but not every week16%
    • Never77%
  • Dealing with Violent or Physically Aggressive People

    • Once a year or more but not every month19%
    • Never77%
  • Indoors, Not Environmentally Controlled

    • Never87%
  • Work Schedules

    • Regular (established routine, set schedule)89%
  • Wear Specialized Protective or Safety Equipment such as Breathing Apparatus, Safety Harness, Full Protection Suits, or Radiation Protection

    • Never92%
  • In an Open Vehicle or Operating Equipment

    • Never96%
  • Exposed to High Places

    • Never93%
  • Exposed to Extremely Bright or Inadequate Lighting Conditions

    • Never99%
  • Spend Time Climbing Ladders, Scaffolds, or Poles

    • Never91%
  • Exposed to Whole Body Vibration

    • Never98%
  • Outdoors, Under Cover

    • Never99%
  • In an Enclosed Vehicle or Operate Enclosed Equipment

    • Never100%

Typical Education Levels Reported

Education levels O*NET survey respondents in this occupation most often reported having.

  • Less than high school diploma
  • High school diploma or equivalent
  • Post-secondary certificate

Technology Skills

Specific software and technology tools commonly used on the job.

  • Spreadsheet software

    Microsoft Excel

  • Point of sale POS software

    Cents, Curbside Laundries Wash and Fold POS Software, Sales processing software, Wash-Dry-Fold POS

  • Electronic mail software

    Email software

  • Office suite software

    Microsoft Office software

  • Operating system software

    Microsoft Windows

  • Word processing software

    Microsoft Word

  • Internet browser software

    Web browser software

  • Data base user interface and query software

    Property management system PMS software

Professional Associations

Organizations related to this occupation, such as industry and licensing bodies.

Related Occupations

Detailed Work Activities

More specific, granular versions of the Work Activities above.

  • Direct operational or production activities.
  • Operate garment treatment equipment.
  • Apply water or solutions to fabrics or apparel.
  • Remove products or workpieces from production equipment.
  • Sort materials or products for processing, storing, shipping, or grading.
  • Count finished products or workpieces.
  • Inspect garments for defects, damage, or stains.
  • Repair textiles or apparel.
  • Clean production equipment.
  • Lubricate production equipment.
  • Select equipment, materials, or supplies for cleaning or maintenance activities.
  • Mark products, workpieces, or equipment with identifying information.
Show all 25
  • Clean fabrics or apparel.
  • Mix substances to create chemical solutions.
  • Compare physical characteristics of materials or products to specifications or standards.
  • Operate industrial equipment.
  • Mount materials or workpieces onto production equipment.
  • Smooth garments with irons, presses, or steamers.
  • Operate sewing equipment.
  • Sew clothing or other articles.
  • Immerse objects or workpieces in cleaning or coating solutions.
  • Operate pumping systems or equipment.
  • Test materials, solutions, or samples.
  • Operate pumps or compressors.
  • Test chemical or physical characteristics of materials or products.

Apprenticeship Occupations

Registered apprenticeship program titles associated with this occupation.

  • Dry Cleaner
O*NET in-it

This page incorporates information from O*NET Web Services by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA).

Based on federal labor and demographic data. Data source & methodology

Limited time offer