Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop
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BLS Occupational Outlook Handbook
Related occupations
- Waiters and Waitresses
- Miscellaneous food preparation and serving related workers, including dining room and cafeteria attendants and bartender helpers
- Food Servers, Nonrestaurant
- Combined Food Preparation and Serving Workers, Including Fast Food
- Hotel, Motel, and Resort Desk Clerks
- Bartenders
- Miscellaneous Entertainment Attendants and Related Workers
- Transportation attendants, except flight attendants
- Combined Food Preparation and Serving Workers, Including Fast Food
- Models, Demonstrators, and Product Promoters
- First-Line Supervisors of Food Preparation and Serving Workers
- Food Service Managers
- Baggage Porters, Bellhops, and Concierges
- Ushers, Lobby Attendants, and Ticket Takers
- Chefs and Head Cooks
- Food Preparation Workers
- Cooks
- Meeting, Convention, and Event Planners
- Lodging Managers
- Cashiers
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This page incorporates information from O*NET Web Services by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA).
Based on federal labor and demographic data. Data source & methodology