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Home Appliance Repairers

Job Zone
Job Zone 1-2: Very Little to Some Preparation Needed
Usually requires a high school diploma or GED, though some occupations may not.

Job Zones group occupations into one of five categories based on the education, experience, and training typically needed to perform them.

Tasks

Specific duties and responsibilities regularly performed in this occupation.

  • Bill customers for repair work, and collect payment.87
  • Observe and examine appliances during operation to detect specific malfunctions such as loose parts or leaking fluid.86
  • Talk to customers or refer to work orders to establish the nature of appliance malfunctions.86
  • Refer to schematic drawings, product manuals, and troubleshooting guides to diagnose and repair problems.85
  • Trace electrical circuits, following diagrams, and conduct tests with circuit testers and other equipment to locate shorts and grounds.85
  • Replace worn and defective parts such as switches, bearings, transmissions, belts, gears, circuit boards, or defective wiring.85
  • Conserve, recover, and recycle refrigerants used in cooling systems.84
  • Provide repair cost estimates, and recommend whether appliance repair or replacement is a better choice.83
  • Disassemble appliances so that problems can be diagnosed and repairs can be made.83
  • Respond to emergency calls for problems such as gas leaks.82
  • Service and repair domestic electrical or gas appliances, such as clothes washers, refrigerators, stoves, and dryers.82
  • Reassemble units after repairs are made, making adjustments and cleaning and lubricating parts as needed.81
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  • Record maintenance and repair work performed on appliances.81
  • Test and examine gas pipelines and equipment to locate leaks and faulty connections, and to determine the pressure and flow of gas.80
  • Light and adjust pilot lights on gas stoves, and examine valves and burners for gas leakage and specified flame.78
  • Instruct customers regarding operation and care of appliances, and provide information such as emergency service numbers.78
  • Contact supervisors or offices to receive repair assignments.76
  • Maintain stocks of parts used in on-site installation, maintenance, and repair of appliances.76
  • Level refrigerators, adjust doors, and connect water lines to water pipes for ice makers and water dispensers, using hand tools.76
  • Observe and test operation of appliances following installation, and make any initial installation adjustments that are necessary.75
  • Install gas pipes and water lines to connect appliances to existing gas lines or plumbing.75
  • Set appliance thermostats, and check to ensure that they are functioning properly.71
  • Install appliances such as refrigerators, washing machines, and stoves.71
  • Level washing machines and connect hoses to water pipes, using hand tools.70
  • Clean and reinstall parts.66
  • Take measurements to determine if appliances will fit in installation locations, performing minor carpentry work when necessary to ensure proper installation.66
  • Clean, lubricate, and touch up minor defects on newly installed or repaired appliances.65
  • Measure, cut, and thread pipe, and connect it to feeder lines and equipment or appliances, using rules and hand tools.59
  • Assemble new or reconditioned appliances.56

Skills

Developed capacities that facilitate learning or the more rapid acquisition of knowledge.

  • Repairing72

    Repairing machines or systems using the needed tools.

  • Critical Thinking69

    Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions, or approaches to problems.

  • Equipment Maintenance66

    Performing routine maintenance on equipment and determining when and what kind of maintenance is needed.

  • Troubleshooting66

    Determining causes of operating errors and deciding what to do about it.

  • Operations Monitoring63

    Watching gauges, dials, or other indicators to make sure a machine is working properly.

  • Quality Control Analysis63

    Conducting tests and inspections of products, services, or processes to evaluate quality or performance.

  • Speaking63

    Talking to others to convey information effectively.

  • Active Listening60

    Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.

  • Complex Problem Solving53

    Identifying complex problems and reviewing related information to develop and evaluate options and implement solutions.

  • Reading Comprehension53

    Understanding written sentences and paragraphs in work-related documents.

  • Equipment Selection50

    Determining the kind of tools and equipment needed to do a job.

  • Installation50

    Installing equipment, machines, wiring, or programs to meet specifications.

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  • Judgment and Decision Making50

    Considering the relative costs and benefits of potential actions to choose the most appropriate one.

  • Service Orientation50

    Actively looking for ways to help people.

  • Time Management50

    Managing one's own time and the time of others.

  • Active Learning47

    Understanding the implications of new information for both current and future problem-solving and decision-making.

  • Monitoring47

    Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.

  • Operation and Control47

    Controlling operations of equipment or systems.

  • Coordination44

    Adjusting actions in relation to others' actions.

  • Persuasion44

    Persuading others to change their minds or behavior.

  • Social Perceptiveness44

    Being aware of others' reactions and understanding why they react as they do.

  • Writing44

    Communicating effectively in writing as appropriate for the needs of the audience.

  • Systems Analysis41

    Determining how a system should work and how changes in conditions, operations, and the environment will affect outcomes.

  • Management of Personnel Resources38

    Motivating, developing, and directing people as they work, identifying the best people for the job.

  • Instructing31

    Teaching others how to do something.

  • Negotiation31

    Bringing others together and trying to reconcile differences.

  • Systems Evaluation31

    Identifying measures or indicators of system performance and the actions needed to improve or correct performance, relative to the goals of the system.

  • Learning Strategies28

    Selecting and using training/instructional methods and procedures appropriate for the situation when learning or teaching new things.

  • Management of Material Resources28

    Obtaining and seeing to the appropriate use of equipment, facilities, and materials needed to do certain work.

  • Mathematics28

    Using mathematics to solve problems.

  • Management of Financial Resources25

    Determining how money will be spent to get the work done, and accounting for these expenditures.

  • Operations Analysis22

    Analyzing needs and product requirements to create a design.

  • Technology Design22

    Generating or adapting equipment and technology to serve user needs.

  • Science19

    Using scientific rules and methods to solve problems.

  • Programming16

    Writing computer programs for various purposes.

Knowledge

Organized sets of principles and facts that apply in general domains.

  • Customer and Personal Service77

    Knowledge of principles and processes for providing customer and personal services. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction.

  • Mechanical75

    Knowledge of machines and tools, including their designs, uses, repair, and maintenance.

  • English Language61

    Knowledge of the structure and content of the English language including the meaning and spelling of words, and rules of composition and grammar.

  • Administration and Management60

    Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling, leadership technique, production methods, and coordination of people and resources.

  • Administrative60

    Knowledge of administrative and office procedures and systems such as word processing, managing files and records, stenography and transcription, designing forms, and workplace terminology.

  • Computers and Electronics59

    Knowledge of circuit boards, processors, chips, electronic equipment, and computer hardware and software, including applications and programming.

  • Sales and Marketing55

    Knowledge of principles and methods for showing, promoting, and selling products or services. This includes marketing strategy and tactics, product demonstration, sales techniques, and sales control systems.

  • Engineering and Technology50

    Knowledge of the practical application of engineering science and technology. This includes applying principles, techniques, procedures, and equipment to the design and production of various goods and services.

  • Mathematics48

    Knowledge of arithmetic, algebra, geometry, calculus, statistics, and their applications.

  • Education and Training42

    Knowledge of principles and methods for curriculum and training design, teaching and instruction for individuals and groups, and the measurement of training effects.

  • Economics and Accounting37

    Knowledge of economic and accounting principles and practices, the financial markets, banking, and the analysis and reporting of financial data.

  • Personnel and Human Resources36

    Knowledge of principles and procedures for personnel recruitment, selection, training, compensation and benefits, labor relations and negotiation, and personnel information systems.

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  • Transportation36

    Knowledge of principles and methods for moving people or goods by air, rail, sea, or road, including the relative costs and benefits.

  • Psychology33

    Knowledge of human behavior and performance; individual differences in ability, personality, and interests; learning and motivation; psychological research methods; and the assessment and treatment of behavioral and affective disorders.

  • Geography31

    Knowledge of principles and methods for describing the features of land, sea, and air masses, including their physical characteristics, locations, interrelationships, and distribution of plant, animal, and human life.

  • Physics30

    Knowledge and prediction of physical principles, laws, their interrelationships, and applications to understanding fluid, material, and atmospheric dynamics, and mechanical, electrical, atomic and sub-atomic structures and processes.

  • Design29

    Knowledge of design techniques, tools, and principles involved in production of precision technical plans, blueprints, drawings, and models.

  • Production and Processing28

    Knowledge of raw materials, production processes, quality control, costs, and other techniques for maximizing the effective manufacture and distribution of goods.

  • Chemistry27

    Knowledge of the chemical composition, structure, and properties of substances and of the chemical processes and transformations that they undergo. This includes uses of chemicals and their interactions, danger signs, production techniques, and disposal methods.

  • Public Safety and Security27

    Knowledge of relevant equipment, policies, procedures, and strategies to promote effective local, state, or national security operations for the protection of people, data, property, and institutions.

  • Foreign Language26

    Knowledge of the structure and content of a foreign (non-English) language including the meaning and spelling of words, rules of composition and grammar, and pronunciation.

  • Law and Government19

    Knowledge of laws, legal codes, court procedures, precedents, government regulations, executive orders, agency rules, and the democratic political process.

  • Telecommunications19

    Knowledge of transmission, broadcasting, switching, control, and operation of telecommunications systems.

  • Communications and Media17

    Knowledge of media production, communication, and dissemination techniques and methods. This includes alternative ways to inform and entertain via written, oral, and visual media.

  • Building and Construction15

    Knowledge of materials, methods, and the tools involved in the construction or repair of houses, buildings, or other structures such as highways and roads.

  • Sociology and Anthropology13

    Knowledge of group behavior and dynamics, societal trends and influences, human migrations, ethnicity, cultures, and their history and origins.

  • Biology12

    Knowledge of plant and animal organisms, their tissues, cells, functions, interdependencies, and interactions with each other and the environment.

  • Food Production7

    Knowledge of techniques and equipment for planting, growing, and harvesting food products (both plant and animal) for consumption, including storage/handling techniques.

  • Philosophy and Theology5

    Knowledge of different philosophical systems and religions. This includes their basic principles, values, ethics, ways of thinking, customs, practices, and their impact on human culture.

  • Therapy and Counseling5

    Knowledge of principles, methods, and procedures for diagnosis, treatment, and rehabilitation of physical and mental dysfunctions, and for career counseling and guidance.

  • Medicine and Dentistry3

    Knowledge of the information and techniques needed to diagnose and treat human injuries, diseases, and deformities. This includes symptoms, treatment alternatives, drug properties and interactions, and preventive health-care measures.

  • Fine Arts0

    Knowledge of the theory and techniques required to compose, produce, and perform works of music, dance, visual arts, drama, and sculpture.

  • History and Archeology0

    Knowledge of historical events and their causes, indicators, and effects on civilizations and cultures.

Abilities

Enduring attributes of the individual that influence performance.

  • Arm-Hand Steadiness72

    The ability to keep your hand and arm steady while moving your arm or while holding your arm and hand in one position.

  • Finger Dexterity69

    The ability to make precisely coordinated movements of the fingers of one or both hands to grasp, manipulate, or assemble very small objects.

  • Manual Dexterity69

    The ability to quickly move your hand, your hand together with your arm, or your two hands to grasp, manipulate, or assemble objects.

  • Near Vision69

    The ability to see details at close range (within a few feet of the observer).

  • Oral Expression69

    The ability to communicate information and ideas in speaking so others will understand.

  • Problem Sensitivity69

    The ability to tell when something is wrong or is likely to go wrong. It does not involve solving the problem, only recognizing that there is a problem.

  • Oral Comprehension66

    The ability to listen to and understand information and ideas presented through spoken words and sentences.

  • Extent Flexibility56

    The ability to bend, stretch, twist, or reach with your body, arms, and/or legs.

  • Information Ordering56

    The ability to arrange things or actions in a certain order or pattern according to a specific rule or set of rules (e.g., patterns of numbers, letters, words, pictures, mathematical operations).

  • Visualization56

    The ability to imagine how something will look after it is moved around or when its parts are moved or rearranged.

  • Deductive Reasoning53

    The ability to apply general rules to specific problems to produce answers that make sense.

  • Written Comprehension53

    The ability to read and understand information and ideas presented in writing.

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  • Control Precision50

    The ability to quickly and repeatedly adjust the controls of a machine or a vehicle to exact positions.

  • Flexibility of Closure50

    The ability to identify or detect a known pattern (a figure, object, word, or sound) that is hidden in other distracting material.

  • Fluency of Ideas50

    The ability to come up with a number of ideas about a topic (the number of ideas is important, not their quality, correctness, or creativity).

  • Inductive Reasoning50

    The ability to combine pieces of information to form general rules or conclusions (includes finding a relationship among seemingly unrelated events).

  • Multilimb Coordination50

    The ability to coordinate two or more limbs (for example, two arms, two legs, or one leg and one arm) while sitting, standing, or lying down. It does not involve performing the activities while the whole body is in motion.

  • Selective Attention50

    The ability to concentrate on a task over a period of time without being distracted.

  • Speech Recognition50

    The ability to identify and understand the speech of another person.

  • Static Strength50

    The ability to exert maximum muscle force to lift, push, pull, or carry objects.

  • Trunk Strength50

    The ability to use your abdominal and lower back muscles to support part of the body repeatedly or continuously over time without "giving out" or fatiguing.

  • Visual Color Discrimination50

    The ability to match or detect differences between colors, including shades of color and brightness.

  • Written Expression50

    The ability to communicate information and ideas in writing so others will understand.

  • Auditory Attention47

    The ability to focus on a single source of sound in the presence of other distracting sounds.

  • Originality47

    The ability to come up with unusual or clever ideas about a given topic or situation, or to develop creative ways to solve a problem.

  • Perceptual Speed47

    The ability to quickly and accurately compare similarities and differences among sets of letters, numbers, objects, pictures, or patterns. The things to be compared may be presented at the same time or one after the other. This ability also includes comparing a presented object with a remembered object.

  • Speech Clarity47

    The ability to speak clearly so others can understand you.

  • Time Sharing47

    The ability to shift back and forth between two or more activities or sources of information (such as speech, sounds, touch, or other sources).

  • Category Flexibility44

    The ability to generate or use different sets of rules for combining or grouping things in different ways.

  • Far Vision44

    The ability to see details at a distance.

  • Hearing Sensitivity44

    The ability to detect or tell the differences between sounds that vary in pitch and loudness.

  • Stamina44

    The ability to exert yourself physically over long periods of time without getting winded or out of breath.

  • Number Facility41

    The ability to add, subtract, multiply, or divide quickly and correctly.

  • Depth Perception38

    The ability to judge which of several objects is closer or farther away from you, or to judge the distance between you and an object.

  • Mathematical Reasoning35

    The ability to choose the right mathematical methods or formulas to solve a problem.

  • Speed of Closure35

    The ability to quickly make sense of, combine, and organize information into meaningful patterns.

  • Gross Body Coordination31

    The ability to coordinate the movement of your arms, legs, and torso together when the whole body is in motion.

  • Reaction Time28

    The ability to quickly respond (with the hand, finger, or foot) to a signal (sound, light, picture) when it appears.

  • Response Orientation28

    The ability to choose quickly between two or more movements in response to two or more different signals (lights, sounds, pictures). It includes the speed with which the correct response is started with the hand, foot, or other body part.

  • Wrist-Finger Speed28

    The ability to make fast, simple, repeated movements of the fingers, hands, and wrists.

  • Dynamic Strength25

    The ability to exert muscle force repeatedly or continuously over time. This involves muscular endurance and resistance to muscle fatigue.

  • Gross Body Equilibrium25

    The ability to keep or regain your body balance or stay upright when in an unstable position.

  • Memorization25

    The ability to remember information such as words, numbers, pictures, and procedures.

  • Night Vision25

    The ability to see under low-light conditions.

  • Peripheral Vision25

    The ability to see objects or movement of objects to one's side when the eyes are looking ahead.

  • Rate Control25

    The ability to time your movements or the movement of a piece of equipment in anticipation of changes in the speed and/or direction of a moving object or scene.

  • Sound Localization25

    The ability to tell the direction from which a sound originated.

  • Spatial Orientation25

    The ability to know your location in relation to the environment or to know where other objects are in relation to you.

  • Glare Sensitivity22

    The ability to see objects in the presence of a glare or bright lighting.

  • Explosive Strength16

    The ability to use short bursts of muscle force to propel oneself (as in jumping or sprinting), or to throw an object.

  • Speed of Limb Movement16

    The ability to quickly move the arms and legs.

  • Dynamic Flexibility3

    The ability to quickly and repeatedly bend, stretch, twist, or reach out with your body, arms, and/or legs.

Work Activities

General types of job behaviors occurring on multiple jobs.

  • Operating Vehicles, Mechanized Devices, or Equipment78

    Running, maneuvering, navigating, or driving vehicles or mechanized equipment, such as forklifts, passenger vehicles, aircraft, or watercraft.

  • Getting Information77

    Observing, receiving, and otherwise obtaining information from all relevant sources.

  • Performing for or Working Directly with the Public77

    Performing for people or dealing directly with the public. This includes serving customers in restaurants and stores, and receiving clients or guests.

  • Updating and Using Relevant Knowledge77

    Keeping up-to-date technically and applying new knowledge to your job.

  • Handling and Moving Objects76

    Using hands and arms in handling, installing, positioning, and moving materials, and manipulating things.

  • Making Decisions and Solving Problems75

    Analyzing information and evaluating results to choose the best solution and solve problems.

  • Performing General Physical Activities70

    Performing general physical activities includes doing activities that require considerable use of your arms and legs and moving your whole body, such as climbing, lifting, balancing, walking, stooping, and handling materials.

  • Identifying Objects, Actions, and Events69

    Identifying information by categorizing, estimating, recognizing differences or similarities, and detecting changes in circumstances or events.

  • Repairing and Maintaining Mechanical Equipment65

    Servicing, repairing, adjusting, and testing machines, devices, moving parts, and equipment that operate primarily on the basis of mechanical (not electronic) principles.

  • Communicating with People Outside the Organization64

    Communicating with people outside the organization, representing the organization to customers, the public, government, and other external sources. This information can be exchanged in person, in writing, or by telephone or e-mail.

  • Inspecting Equipment, Structures, or Materials62

    Inspecting equipment, structures, or materials to identify the cause of errors or other problems or defects.

  • Organizing, Planning, and Prioritizing Work60

    Developing specific goals and plans to prioritize, organize, and accomplish your work.

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  • Communicating with Supervisors, Peers, or Subordinates59

    Providing information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.

  • Processing Information59

    Compiling, coding, categorizing, calculating, tabulating, auditing, or verifying information or data.

  • Documenting/Recording Information58

    Entering, transcribing, recording, storing, or maintaining information in written or electronic/magnetic form.

  • Analyzing Data or Information57

    Identifying the underlying principles, reasons, or facts of information by breaking down information or data into separate parts.

  • Monitoring Processes, Materials, or Surroundings57

    Monitoring and reviewing information from materials, events, or the environment, to detect or assess problems.

  • Establishing and Maintaining Interpersonal Relationships56

    Developing constructive and cooperative working relationships with others, and maintaining them over time.

  • Training and Teaching Others56

    Identifying the educational needs of others, developing formal educational or training programs or classes, and teaching or instructing others.

  • Repairing and Maintaining Electronic Equipment55

    Servicing, repairing, calibrating, regulating, fine-tuning, or testing machines, devices, and equipment that operate primarily on the basis of electrical or electronic (not mechanical) principles.

  • Scheduling Work and Activities55

    Scheduling events, programs, and activities, as well as the work of others.

  • Judging the Qualities of Objects, Services, or People51

    Assessing the value, importance, or quality of things or people.

  • Estimating the Quantifiable Characteristics of Products, Events, or Information49

    Estimating sizes, distances, and quantities; or determining time, costs, resources, or materials needed to perform a work activity.

  • Evaluating Information to Determine Compliance with Standards48

    Using relevant information and individual judgment to determine whether events or processes comply with laws, regulations, or standards.

  • Working with Computers48

    Using computers and computer systems (including hardware and software) to program, write software, set up functions, enter data, or process information.

  • Coordinating the Work and Activities of Others44

    Getting members of a group to work together to accomplish tasks.

  • Interpreting the Meaning of Information for Others44

    Translating or explaining what information means and how it can be used.

  • Monitoring and Controlling Resources44

    Monitoring and controlling resources and overseeing the spending of money.

  • Selling or Influencing Others44

    Convincing others to buy merchandise/goods or to otherwise change their minds or actions.

  • Thinking Creatively44

    Developing, designing, or creating new applications, ideas, relationships, systems, or products, including artistic contributions.

  • Developing and Building Teams42

    Encouraging and building mutual trust, respect, and cooperation among team members.

  • Coaching and Developing Others41

    Identifying the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.

  • Developing Objectives and Strategies40

    Establishing long-range objectives and specifying the strategies and actions to achieve them.

  • Resolving Conflicts and Negotiating with Others40

    Handling complaints, settling disputes, and resolving grievances and conflicts, or otherwise negotiating with others.

  • Performing Administrative Activities39

    Performing day-to-day administrative tasks such as maintaining information files and processing paperwork.

  • Guiding, Directing, and Motivating Subordinates38

    Providing guidance and direction to subordinates, including setting performance standards and monitoring performance.

  • Providing Consultation and Advice to Others35

    Providing guidance and expert advice to management or other groups on technical, systems-, or process-related topics.

  • Controlling Machines and Processes34

    Using either control mechanisms or direct physical activity to operate machines or processes (not including computers or vehicles).

  • Drafting, Laying Out, and Specifying Technical Devices, Parts, and Equipment31

    Providing documentation, detailed instructions, drawings, or specifications to tell others about how devices, parts, equipment, or structures are to be fabricated, constructed, assembled, modified, maintained, or used.

  • Staffing Organizational Units31

    Recruiting, interviewing, selecting, hiring, and promoting employees in an organization.

  • Assisting and Caring for Others27

    Providing personal assistance, medical attention, emotional support, or other personal care to others such as coworkers, customers, or patients.

Work Styles

Personal characteristics that can affect how well someone performs a job.

  • Dependability82

    A tendency to be reliable, responsible, and consistent in meeting work-related obligations.

  • Attention to Detail77

    A tendency to be detail-oriented, organized, and thorough in completing work.

  • Cautiousness69

    A tendency to be careful, deliberate, and risk-avoidant when making work-related decisions or doing work.

  • Integrity58

    A tendency to be honest and ethical at work.

  • Perseverance54

    A tendency to exhibit determination and resolve to perform or complete tasks in the face of difficult circumstances or obstacles at work.

  • Self-Control40

    A tendency to remain calm and composed and to manage emotions effectively in response to criticism or difficult situations at work.

  • Achievement Orientation38

    A tendency to establish and maintain personally challenging work-related goals, set high work-related standards, and exert high effort toward meeting those goals and standards.

  • Stress Tolerance37

    A tendency to cope and function effectively in stressful situations at work.

  • Adaptability36

    A tendency to be open to and comfortable with change, new experiences, or ideas at work.

  • Cooperation36

    A tendency to be pleasant, helpful, and willing to assist others at work.

  • Sincerity36

    A tendency to be genuine and sincere in interactions with others at work, without concern for personal gain or self-interest.

  • Initiative33

    A tendency to be proactive and take on extra responsibilities and tasks that may fall outside of one's required work role.

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  • Self-Confidence31

    A tendency to believe in one's work-related capabilities and ability to control one's work-related outcomes.

  • Social Orientation30

    A tendency to seek out, enjoy, and be energized by social interaction at work.

  • Intellectual Curiosity29

    A tendency to seek out and acquire new work-related knowledge and obtain a deep understanding of work-related subjects.

  • Empathy27

    A tendency to show concern for others and be sensitive to others' needs and feelings at work.

  • Optimism26

    A tendency to exhibit a positive attitude and positive emotions at work, even under difficult circumstances.

  • Humility19

    A tendency to be modest and humble when interacting with others at work.

  • Innovation16

    A tendency to be inventive, to be imaginative, and to adopt new perspectives on ways to accomplish work.

  • Tolerance for Ambiguity12

    A tendency to be comfortable with ambiguity and uncertainty at work.

  • Leadership Orientation6

    A tendency to lead, take charge, offer opinions, and provide direction at work.

Interests (RIASEC)

Holland's six occupational interest types (RIASEC) this work tends to attract.

  • Realistic100

    Work involves designing, building, or repairing of equipment, materials, or structures, engaging in physical activity, or working outdoors. Realistic occupations are often associated with engineering, mechanics and electronics, construction, woodworking, transportation, machine operation, agriculture, animal services, physical or manual labor, athletics, or protective services.

  • Conventional64

    Work involves following procedures and regulations to organize information or data, typically in a business setting. Conventional occupations are often associated with office work, accounting, mathematics/statistics, information technology, finance, or human resources.

  • Investigative22

    Work involves studying and researching non-living objects, living organisms, disease or other forms of impairment, or human behavior. Investigative occupations are often associated with physical, life, medical, or social sciences, and can be found in the fields of humanities, mathematics/statistics, information technology, or health care service.

  • Social11

    Work involves helping, teaching, advising, assisting, or providing service to others. Social occupations are often associated with social, health care, personal service, teaching/education, or religious activities.

  • Enterprising6

    Work involves managing, negotiating, marketing, or selling, typically in a business setting, or leading or advising people in political and legal situations. Enterprising occupations are often associated with business initiatives, sales, marketing/advertising, finance, management/administration, professional advising, public speaking, politics, or law.

  • Artistic3

    Work involves creating original visual artwork, performances, written works, food, or music for a variety of media, or applying artistic principles to the design of various objects and materials. Artistic occupations are often associated with visual arts, applied arts and design, performing arts, music, creative writing, media, or culinary art.

Work Context

Physical and social factors that influence the nature of work.

  • Telephone Conversations

    • Every day97%
  • Contact With Others

    • Constant contact with others87%
  • Face-to-Face Discussions with Individuals and Within Teams

    • Every day89%
  • Deal With External Customers or the Public in General

    • Extremely important77%
    • Very important19%
  • Spend Time Using Your Hands to Handle, Control, or Feel Objects, Tools, or Controls

    • Continually or almost continually78%
    • About half the time19%
  • Freedom to Make Decisions

    • A lot of freedom70%
    • Some freedom21%
  • Frequency of Decision Making

    • Every day77%
  • Importance of Being Exact or Accurate

    • Extremely important41%
    • Very important47%
  • In an Enclosed Vehicle or Operate Enclosed Equipment

    • Every day78%
    • Never13%
  • Determine Tasks, Priorities and Goals

    • A lot of freedom49%
    • Some freedom23%
    • Limited freedom23%
  • Exposed to Cramped Work Space, Awkward Positions

    • Every day32%
    • Once a week or more but not every day53%
  • Indoors, Environmentally Controlled

    • Every day59%
    • Once a week or more but not every day13%
    • Once a year or more but not every month11%
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  • Impact of Decisions on Co-workers or Company Results

    • Very important results50%
    • Important results21%
    • Moderate results12%
    • Minor results13%
  • Exposed to Contaminants

    • Every day45%
    • Once a week or more but not every day26%
    • Never11%
  • Exposed to Minor Burns, Cuts, Bites, or Stings

    • Every day35%
    • Once a week or more but not every day31%
    • Once a month or more but not every week26%
  • Exposed to Very Hot or Cold Temperatures

    • Every day30%
    • Once a week or more but not every day38%
    • Once a month or more but not every week20%
    • Once a year or more but not every month12%
  • Time Pressure

    • Every day37%
    • Once a week or more but not every day29%
    • Once a month or more but not every week11%
    • Once a year or more but not every month18%
  • Indoors, Not Environmentally Controlled

    • Every day31%
    • Once a week or more but not every day36%
    • Once a month or more but not every week16%
  • Physical Proximity

    • Moderately close (at arm's length)52%
    • Slightly close (e.g., shared office)34%
  • Work With or Contribute to a Work Group or Team

    • Extremely important29%
    • Very important30%
    • Important23%
    • Not important at all14%
  • Dealing With Unpleasant, Angry, or Discourteous People

    • Every day13%
    • Once a week or more but not every day35%
    • Once a month or more but not every week49%
  • E-Mail

    • Every day35%
    • Once a week or more but not every day25%
    • Once a month or more but not every week19%
    • Never17%
  • Outdoors, Exposed to All Weather Conditions

    • Every day24%
    • Once a week or more but not every day14%
    • Once a month or more but not every week49%
    • Once a year or more but not every month12%
  • Spend Time Kneeling, Crouching, Stooping, or Crawling

    • Continually or almost continually21%
    • More than half the time30%
    • About half the time21%
    • Less than half the time28%
  • Duration of Typical Work Week

    • More than 40 hours32%
    • 40 hours49%
    • Less than 40 hours19%
  • Spend Time Bending or Twisting Your Body

    • Continually or almost continually18%
    • More than half the time27%
    • About half the time19%
    • Less than half the time36%
  • Coordinate or Lead Others in Accomplishing Work Activities

    • Extremely important26%
    • Very important20%
    • Important27%
    • Not important at all21%
  • Spend Time Standing

    • More than half the time25%
    • About half the time52%
    • Less than half the time16%
  • Level of Competition

    • Extremely competitive14%
    • Highly competitive17%
    • Moderately competitive48%
    • Not at all competitive11%
  • Exposed to Extremely Bright or Inadequate Lighting Conditions

    • Once a week or more but not every day35%
    • Once a month or more but not every week31%
    • Never21%
  • Exposed to Hazardous Conditions

    • Every day24%
    • Once a week or more but not every day25%
    • Once a month or more but not every week16%
    • Never32%
  • Spend Time Making Repetitive Motions

    • Continually or almost continually14%
    • More than half the time21%
    • About half the time28%
    • Less than half the time33%
  • Conflict Situations

    • Every day19%
    • Once a week or more but not every day19%
    • Once a month or more but not every week33%
    • Never23%
  • Importance of Repeating Same Tasks

    • Extremely important17%
    • Very important13%
    • Important40%
    • Fairly important18%
    • Not important at all13%
  • Work Outcomes and Results of Other Workers

    • Very high responsibility20%
    • Moderate responsibility35%
    • Limited responsibility21%
    • No responsibility16%
  • Exposed to Hazardous Equipment

    • Every day19%
    • Once a week or more but not every day18%
    • Once a month or more but not every week19%
    • Once a year or more but not every month17%
    • Never26%
  • Outdoors, Under Cover

    • Once a week or more but not every day19%
    • Once a month or more but not every week40%
    • Once a year or more but not every month28%
  • Spend Time Walking or Running

    • More than half the time25%
    • About half the time17%
    • Less than half the time51%
  • Written Letters and Memos

    • Every day23%
    • Once a month or more but not every week22%
    • Once a year or more but not every month15%
    • Never34%
  • Health and Safety of Other Workers

    • Very high responsibility17%
    • Moderate responsibility16%
    • Limited responsibility43%
    • No responsibility17%
  • Consequence of Error

    • Serious27%
    • Fairly serious36%
    • Not serious at all17%
  • Exposed to Sounds, Noise Levels that are Distracting or Uncomfortable

    • Every day17%
    • Once a week or more but not every day17%
    • Once a month or more but not every week15%
    • Never43%
  • Wear Common Protective or Safety Equipment such as Safety Shoes, Glasses, Gloves, Hearing Protection, Hard Hats, or Life Jackets

    • Every day21%
    • Once a year or more but not every month30%
    • Never38%
  • Spend Time Sitting

    • About half the time41%
    • Less than half the time49%
  • Spend Time Keeping or Regaining Balance

    • Continually or almost continually17%
    • Less than half the time40%
    • Never30%
  • Pace Determined by Speed of Equipment

    • Important25%
    • Not important at all59%
  • Degree of Automation

    • Moderately automated20%
    • Slightly automated31%
    • Not at all automated46%
  • Public Speaking

    • Never72%
  • Dealing with Violent or Physically Aggressive People

    • Once a year or more but not every month17%
    • Never69%
  • Exposed to Disease or Infections

    • Once a year or more but not every month42%
    • Never55%
  • Exposed to High Places

    • Once a year or more but not every month23%
    • Never68%
  • Work Schedules

    • Irregular (changes with weather conditions, production demands, or contract duration)21%
    • Regular (established routine, set schedule)79%
  • Spend Time Climbing Ladders, Scaffolds, or Poles

    • Less than half the time40%
    • Never60%
  • Exposed to Whole Body Vibration

    • Never84%
  • In an Open Vehicle or Operating Equipment

    • Never91%
  • Exposed to Radiation

    • Never95%
  • Wear Specialized Protective or Safety Equipment such as Breathing Apparatus, Safety Harness, Full Protection Suits, or Radiation Protection

    • Once a year or more but not every month11%
    • Never89%

Typical Education Levels Reported

Education levels O*NET survey respondents in this occupation most often reported having.

  • High school diploma or equivalent
  • Post-secondary certificate
  • Less than high school diploma

Technology Skills

Specific software and technology tools commonly used on the job.

  • Spreadsheet software

    Microsoft Excel

  • Data base user interface and query software

    dESCO ESC, Parts database software, RazorSync, ServiceMax

  • Electronic mail software

    Microsoft Outlook

  • Office suite software

    Microsoft Office software

  • Operating system software

    Microsoft Windows

  • Word processing software

    Microsoft Word

  • Route navigation software

    Route mapping software

  • Internet browser software

    Web browser software

Professional Associations

Organizations related to this occupation, such as industry and licensing bodies.

Related Occupations

Detailed Work Activities

More specific, granular versions of the Work Activities above.

  • Collect payments for goods or services.
  • Observe equipment in operation to detect potential problems.
  • Confer with customers or users to assess problems.
  • Read work orders or descriptions of problems to determine repairs or modifications needed.
  • Read technical information needed to perform maintenance or repairs.
  • Replace worn, damaged, or defective mechanical parts.
  • Test electrical circuits or components for proper functioning.
  • Dispose of hazardous materials.
  • Advise others on issues related to repairs, installation, or equipment design.
  • Disassemble equipment for maintenance or repair.
  • Estimate costs for labor or materials.
  • Repair worn, damaged, or defective mechanical parts.
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  • Travel to work sites to perform installation, repair or maintenance work.
  • Clean equipment, parts, or tools to repair or maintain them in good working order.
  • Adjust equipment to ensure optimal performance.
  • Maintain repair or maintenance records.
  • Reassemble equipment after repair.
  • Inspect gas systems or components to identify leaks or other potential hazards.
  • Train customers in the use of products.
  • Connect hoses to equipment or piping.
  • Level machines or equipment.
  • Confer with coworkers to resolve equipment problems.
  • Maintain inventories of materials, equipment, or products.
  • Install piping for installation or maintenance activities.
  • Test mechanical equipment to ensure proper functioning.
  • Inspect systems to determine if they are operating properly.
  • Install home appliances.
  • Measure distances or dimensions.
  • Lubricate equipment to allow proper functioning.
  • Cut materials according to specifications or needs.
  • Assemble mechanical components or machine parts.

Apprenticeship Occupations

Registered apprenticeship program titles associated with this occupation.

  • Air Conditioning Installer Window
  • Customer Service Representative
  • Electric Tool Repairer
  • Electrical Appliance Repairer
  • Electrical Appliance Services
  • Gas Appliance Servicer
  • Propane Service Technician
O*NET in-it

This page incorporates information from O*NET Web Services by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA).

Based on federal labor and demographic data. Data source & methodology

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