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Barbers

Job Zone
Job Zone Three: Medium Preparation Needed
Most occupations in this zone require training in vocational schools, related on-the-job experience, or an associate's degree.

Job Zones group occupations into one of five categories based on the education, experience, and training typically needed to perform them.

Tasks

Specific duties and responsibilities regularly performed in this occupation.

  • Clean and sterilize scissors, combs, clippers, and other instruments.98
  • Cut and trim hair according to clients' instructions or current hairstyles, using clippers, combs, hand-held blow driers, and scissors.97
  • Question patrons regarding desired services and haircut styles.97
  • Clean work stations and sweep floors.94
  • Drape and pin protective cloths around customers' shoulders.94
  • Apply lather and shave beards or neck and temple hair contours, using razors.89
  • Record services provided on cashiers' tickets or receive payment from customers.85
  • Shape and trim beards and moustaches, using scissors.84
  • Perform clerical and administrative duties such as keeping records, paying bills, and hiring and supervising personnel.79
  • Keep card files on clientele, recording notes of work done, products used and fees charged after each visit.77
  • Stay informed of the latest styles and hair care techniques.75
  • Shampoo hair.73
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  • Order supplies.72
  • Suggest treatments to alleviate hair problems.70
  • Curl, color, or straighten hair, using special chemical solutions and equipment.68
  • Provide face, neck, and scalp massages.64
  • Recommend and sell lotions, tonics, or other cosmetic supplies.63
  • Identify hair problems, using microscopes and testing devices, or by sending clients' hair samples out to independent laboratories for analysis.58
  • Provide skin care and nail treatments.51
  • Measure, fit, and groom hairpieces.45

Skills

Developed capacities that facilitate learning or the more rapid acquisition of knowledge.

  • Active Listening56

    Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.

  • Social Perceptiveness53

    Being aware of others' reactions and understanding why they react as they do.

  • Speaking53

    Talking to others to convey information effectively.

  • Judgment and Decision Making47

    Considering the relative costs and benefits of potential actions to choose the most appropriate one.

  • Service Orientation47

    Actively looking for ways to help people.

  • Monitoring44

    Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.

  • Reading Comprehension44

    Understanding written sentences and paragraphs in work-related documents.

  • Active Learning41

    Understanding the implications of new information for both current and future problem-solving and decision-making.

  • Coordination41

    Adjusting actions in relation to others' actions.

  • Critical Thinking41

    Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions, or approaches to problems.

  • Time Management41

    Managing one's own time and the time of others.

  • Persuasion35

    Persuading others to change their minds or behavior.

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  • Complex Problem Solving31

    Identifying complex problems and reviewing related information to develop and evaluate options and implement solutions.

  • Learning Strategies31

    Selecting and using training/instructional methods and procedures appropriate for the situation when learning or teaching new things.

  • Writing31

    Communicating effectively in writing as appropriate for the needs of the audience.

  • Instructing28

    Teaching others how to do something.

  • Management of Personnel Resources28

    Motivating, developing, and directing people as they work, identifying the best people for the job.

  • Equipment Maintenance25

    Performing routine maintenance on equipment and determining when and what kind of maintenance is needed.

  • Management of Financial Resources25

    Determining how money will be spent to get the work done, and accounting for these expenditures.

  • Management of Material Resources25

    Obtaining and seeing to the appropriate use of equipment, facilities, and materials needed to do certain work.

  • Negotiation25

    Bringing others together and trying to reconcile differences.

  • Operation and Control25

    Controlling operations of equipment or systems.

  • Operations Monitoring25

    Watching gauges, dials, or other indicators to make sure a machine is working properly.

  • Quality Control Analysis25

    Conducting tests and inspections of products, services, or processes to evaluate quality or performance.

  • Equipment Selection22

    Determining the kind of tools and equipment needed to do a job.

  • Mathematics22

    Using mathematics to solve problems.

  • Operations Analysis22

    Analyzing needs and product requirements to create a design.

  • Repairing22

    Repairing machines or systems using the needed tools.

  • Systems Analysis22

    Determining how a system should work and how changes in conditions, operations, and the environment will affect outcomes.

  • Systems Evaluation22

    Identifying measures or indicators of system performance and the actions needed to improve or correct performance, relative to the goals of the system.

  • Troubleshooting22

    Determining causes of operating errors and deciding what to do about it.

  • Technology Design13

    Generating or adapting equipment and technology to serve user needs.

  • Programming6

    Writing computer programs for various purposes.

  • Science3

    Using scientific rules and methods to solve problems.

  • Installation0

    Installing equipment, machines, wiring, or programs to meet specifications.

Knowledge

Organized sets of principles and facts that apply in general domains.

  • Customer and Personal Service81

    Knowledge of principles and processes for providing customer and personal services. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction.

  • English Language64

    Knowledge of the structure and content of the English language including the meaning and spelling of words, and rules of composition and grammar.

  • Sales and Marketing62

    Knowledge of principles and methods for showing, promoting, and selling products or services. This includes marketing strategy and tactics, product demonstration, sales techniques, and sales control systems.

  • Education and Training61

    Knowledge of principles and methods for curriculum and training design, teaching and instruction for individuals and groups, and the measurement of training effects.

  • Public Safety and Security61

    Knowledge of relevant equipment, policies, procedures, and strategies to promote effective local, state, or national security operations for the protection of people, data, property, and institutions.

  • Law and Government54

    Knowledge of laws, legal codes, court procedures, precedents, government regulations, executive orders, agency rules, and the democratic political process.

  • Administration and Management52

    Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling, leadership technique, production methods, and coordination of people and resources.

  • Chemistry52

    Knowledge of the chemical composition, structure, and properties of substances and of the chemical processes and transformations that they undergo. This includes uses of chemicals and their interactions, danger signs, production techniques, and disposal methods.

  • Economics and Accounting49

    Knowledge of economic and accounting principles and practices, the financial markets, banking, and the analysis and reporting of financial data.

  • Communications and Media48

    Knowledge of media production, communication, and dissemination techniques and methods. This includes alternative ways to inform and entertain via written, oral, and visual media.

  • Psychology45

    Knowledge of human behavior and performance; individual differences in ability, personality, and interests; learning and motivation; psychological research methods; and the assessment and treatment of behavioral and affective disorders.

  • Administrative42

    Knowledge of administrative and office procedures and systems such as word processing, managing files and records, stenography and transcription, designing forms, and workplace terminology.

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  • Biology40

    Knowledge of plant and animal organisms, their tissues, cells, functions, interdependencies, and interactions with each other and the environment.

  • Mathematics40

    Knowledge of arithmetic, algebra, geometry, calculus, statistics, and their applications.

  • Personnel and Human Resources40

    Knowledge of principles and procedures for personnel recruitment, selection, training, compensation and benefits, labor relations and negotiation, and personnel information systems.

  • Telecommunications39

    Knowledge of transmission, broadcasting, switching, control, and operation of telecommunications systems.

  • Sociology and Anthropology38

    Knowledge of group behavior and dynamics, societal trends and influences, human migrations, ethnicity, cultures, and their history and origins.

  • Computers and Electronics31

    Knowledge of circuit boards, processors, chips, electronic equipment, and computer hardware and software, including applications and programming.

  • Foreign Language31

    Knowledge of the structure and content of a foreign (non-English) language including the meaning and spelling of words, rules of composition and grammar, and pronunciation.

  • Mechanical31

    Knowledge of machines and tools, including their designs, uses, repair, and maintenance.

  • Therapy and Counseling27

    Knowledge of principles, methods, and procedures for diagnosis, treatment, and rehabilitation of physical and mental dysfunctions, and for career counseling and guidance.

  • Production and Processing26

    Knowledge of raw materials, production processes, quality control, costs, and other techniques for maximizing the effective manufacture and distribution of goods.

  • Design24

    Knowledge of design techniques, tools, and principles involved in production of precision technical plans, blueprints, drawings, and models.

  • Medicine and Dentistry24

    Knowledge of the information and techniques needed to diagnose and treat human injuries, diseases, and deformities. This includes symptoms, treatment alternatives, drug properties and interactions, and preventive health-care measures.

  • Philosophy and Theology21

    Knowledge of different philosophical systems and religions. This includes their basic principles, values, ethics, ways of thinking, customs, practices, and their impact on human culture.

  • Transportation21

    Knowledge of principles and methods for moving people or goods by air, rail, sea, or road, including the relative costs and benefits.

  • Geography18

    Knowledge of principles and methods for describing the features of land, sea, and air masses, including their physical characteristics, locations, interrelationships, and distribution of plant, animal, and human life.

  • History and Archeology18

    Knowledge of historical events and their causes, indicators, and effects on civilizations and cultures.

  • Building and Construction17

    Knowledge of materials, methods, and the tools involved in the construction or repair of houses, buildings, or other structures such as highways and roads.

  • Physics16

    Knowledge and prediction of physical principles, laws, their interrelationships, and applications to understanding fluid, material, and atmospheric dynamics, and mechanical, electrical, atomic and sub-atomic structures and processes.

  • Engineering and Technology15

    Knowledge of the practical application of engineering science and technology. This includes applying principles, techniques, procedures, and equipment to the design and production of various goods and services.

  • Fine Arts15

    Knowledge of the theory and techniques required to compose, produce, and perform works of music, dance, visual arts, drama, and sculpture.

  • Food Production0

    Knowledge of techniques and equipment for planting, growing, and harvesting food products (both plant and animal) for consumption, including storage/handling techniques.

Abilities

Enduring attributes of the individual that influence performance.

  • Arm-Hand Steadiness72

    The ability to keep your hand and arm steady while moving your arm or while holding your arm and hand in one position.

  • Near Vision69

    The ability to see details at close range (within a few feet of the observer).

  • Oral Comprehension66

    The ability to listen to and understand information and ideas presented through spoken words and sentences.

  • Finger Dexterity60

    The ability to make precisely coordinated movements of the fingers of one or both hands to grasp, manipulate, or assemble very small objects.

  • Manual Dexterity60

    The ability to quickly move your hand, your hand together with your arm, or your two hands to grasp, manipulate, or assemble objects.

  • Oral Expression53

    The ability to communicate information and ideas in speaking so others will understand.

  • Selective Attention53

    The ability to concentrate on a task over a period of time without being distracted.

  • Speech Recognition53

    The ability to identify and understand the speech of another person.

  • Visualization53

    The ability to imagine how something will look after it is moved around or when its parts are moved or rearranged.

  • Problem Sensitivity50

    The ability to tell when something is wrong or is likely to go wrong. It does not involve solving the problem, only recognizing that there is a problem.

  • Speech Clarity50

    The ability to speak clearly so others can understand you.

  • Trunk Strength50

    The ability to use your abdominal and lower back muscles to support part of the body repeatedly or continuously over time without "giving out" or fatiguing.

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  • Control Precision47

    The ability to quickly and repeatedly adjust the controls of a machine or a vehicle to exact positions.

  • Information Ordering44

    The ability to arrange things or actions in a certain order or pattern according to a specific rule or set of rules (e.g., patterns of numbers, letters, words, pictures, mathematical operations).

  • Time Sharing44

    The ability to shift back and forth between two or more activities or sources of information (such as speech, sounds, touch, or other sources).

  • Deductive Reasoning41

    The ability to apply general rules to specific problems to produce answers that make sense.

  • Inductive Reasoning41

    The ability to combine pieces of information to form general rules or conclusions (includes finding a relationship among seemingly unrelated events).

  • Visual Color Discrimination41

    The ability to match or detect differences between colors, including shades of color and brightness.

  • Written Comprehension41

    The ability to read and understand information and ideas presented in writing.

  • Fluency of Ideas38

    The ability to come up with a number of ideas about a topic (the number of ideas is important, not their quality, correctness, or creativity).

  • Originality38

    The ability to come up with unusual or clever ideas about a given topic or situation, or to develop creative ways to solve a problem.

  • Multilimb Coordination35

    The ability to coordinate two or more limbs (for example, two arms, two legs, or one leg and one arm) while sitting, standing, or lying down. It does not involve performing the activities while the whole body is in motion.

  • Wrist-Finger Speed35

    The ability to make fast, simple, repeated movements of the fingers, hands, and wrists.

  • Category Flexibility31

    The ability to generate or use different sets of rules for combining or grouping things in different ways.

  • Extent Flexibility28

    The ability to bend, stretch, twist, or reach with your body, arms, and/or legs.

  • Far Vision28

    The ability to see details at a distance.

  • Flexibility of Closure28

    The ability to identify or detect a known pattern (a figure, object, word, or sound) that is hidden in other distracting material.

  • Memorization28

    The ability to remember information such as words, numbers, pictures, and procedures.

  • Speed of Closure28

    The ability to quickly make sense of, combine, and organize information into meaningful patterns.

  • Stamina28

    The ability to exert yourself physically over long periods of time without getting winded or out of breath.

  • Written Expression28

    The ability to communicate information and ideas in writing so others will understand.

  • Auditory Attention25

    The ability to focus on a single source of sound in the presence of other distracting sounds.

  • Depth Perception25

    The ability to judge which of several objects is closer or farther away from you, or to judge the distance between you and an object.

  • Dynamic Strength25

    The ability to exert muscle force repeatedly or continuously over time. This involves muscular endurance and resistance to muscle fatigue.

  • Number Facility25

    The ability to add, subtract, multiply, or divide quickly and correctly.

  • Perceptual Speed25

    The ability to quickly and accurately compare similarities and differences among sets of letters, numbers, objects, pictures, or patterns. The things to be compared may be presented at the same time or one after the other. This ability also includes comparing a presented object with a remembered object.

  • Static Strength25

    The ability to exert maximum muscle force to lift, push, pull, or carry objects.

  • Gross Body Coordination22

    The ability to coordinate the movement of your arms, legs, and torso together when the whole body is in motion.

  • Gross Body Equilibrium22

    The ability to keep or regain your body balance or stay upright when in an unstable position.

  • Hearing Sensitivity22

    The ability to detect or tell the differences between sounds that vary in pitch and loudness.

  • Mathematical Reasoning22

    The ability to choose the right mathematical methods or formulas to solve a problem.

  • Reaction Time13

    The ability to quickly respond (with the hand, finger, or foot) to a signal (sound, light, picture) when it appears.

  • Explosive Strength10

    The ability to use short bursts of muscle force to propel oneself (as in jumping or sprinting), or to throw an object.

  • Rate Control10

    The ability to time your movements or the movement of a piece of equipment in anticipation of changes in the speed and/or direction of a moving object or scene.

  • Dynamic Flexibility0

    The ability to quickly and repeatedly bend, stretch, twist, or reach out with your body, arms, and/or legs.

  • Glare Sensitivity0

    The ability to see objects in the presence of a glare or bright lighting.

  • Night Vision0

    The ability to see under low-light conditions.

  • Peripheral Vision0

    The ability to see objects or movement of objects to one's side when the eyes are looking ahead.

  • Response Orientation0

    The ability to choose quickly between two or more movements in response to two or more different signals (lights, sounds, pictures). It includes the speed with which the correct response is started with the hand, foot, or other body part.

  • Sound Localization0

    The ability to tell the direction from which a sound originated.

  • Spatial Orientation0

    The ability to know your location in relation to the environment or to know where other objects are in relation to you.

  • Speed of Limb Movement0

    The ability to quickly move the arms and legs.

Work Activities

General types of job behaviors occurring on multiple jobs.

  • Performing for or Working Directly with the Public88

    Performing for people or dealing directly with the public. This includes serving customers in restaurants and stores, and receiving clients or guests.

  • Establishing and Maintaining Interpersonal Relationships77

    Developing constructive and cooperative working relationships with others, and maintaining them over time.

  • Getting Information74

    Observing, receiving, and otherwise obtaining information from all relevant sources.

  • Scheduling Work and Activities73

    Scheduling events, programs, and activities, as well as the work of others.

  • Organizing, Planning, and Prioritizing Work71

    Developing specific goals and plans to prioritize, organize, and accomplish your work.

  • Assisting and Caring for Others70

    Providing personal assistance, medical attention, emotional support, or other personal care to others such as coworkers, customers, or patients.

  • Thinking Creatively70

    Developing, designing, or creating new applications, ideas, relationships, systems, or products, including artistic contributions.

  • Evaluating Information to Determine Compliance with Standards68

    Using relevant information and individual judgment to determine whether events or processes comply with laws, regulations, or standards.

  • Updating and Using Relevant Knowledge68

    Keeping up-to-date technically and applying new knowledge to your job.

  • Training and Teaching Others63

    Identifying the educational needs of others, developing formal educational or training programs or classes, and teaching or instructing others.

  • Inspecting Equipment, Structures, or Materials62

    Inspecting equipment, structures, or materials to identify the cause of errors or other problems or defects.

  • Communicating with People Outside the Organization61

    Communicating with people outside the organization, representing the organization to customers, the public, government, and other external sources. This information can be exchanged in person, in writing, or by telephone or e-mail.

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  • Performing General Physical Activities61

    Performing general physical activities includes doing activities that require considerable use of your arms and legs and moving your whole body, such as climbing, lifting, balancing, walking, stooping, and handling materials.

  • Providing Consultation and Advice to Others61

    Providing guidance and expert advice to management or other groups on technical, systems-, or process-related topics.

  • Judging the Qualities of Objects, Services, or People60

    Assessing the value, importance, or quality of things or people.

  • Resolving Conflicts and Negotiating with Others60

    Handling complaints, settling disputes, and resolving grievances and conflicts, or otherwise negotiating with others.

  • Selling or Influencing Others60

    Convincing others to buy merchandise/goods or to otherwise change their minds or actions.

  • Communicating with Supervisors, Peers, or Subordinates58

    Providing information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.

  • Coaching and Developing Others57

    Identifying the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.

  • Guiding, Directing, and Motivating Subordinates57

    Providing guidance and direction to subordinates, including setting performance standards and monitoring performance.

  • Making Decisions and Solving Problems57

    Analyzing information and evaluating results to choose the best solution and solve problems.

  • Handling and Moving Objects50

    Using hands and arms in handling, installing, positioning, and moving materials, and manipulating things.

  • Coordinating the Work and Activities of Others49

    Getting members of a group to work together to accomplish tasks.

  • Developing and Building Teams49

    Encouraging and building mutual trust, respect, and cooperation among team members.

  • Developing Objectives and Strategies49

    Establishing long-range objectives and specifying the strategies and actions to achieve them.

  • Monitoring and Controlling Resources49

    Monitoring and controlling resources and overseeing the spending of money.

  • Performing Administrative Activities48

    Performing day-to-day administrative tasks such as maintaining information files and processing paperwork.

  • Documenting/Recording Information45

    Entering, transcribing, recording, storing, or maintaining information in written or electronic/magnetic form.

  • Estimating the Quantifiable Characteristics of Products, Events, or Information45

    Estimating sizes, distances, and quantities; or determining time, costs, resources, or materials needed to perform a work activity.

  • Identifying Objects, Actions, and Events45

    Identifying information by categorizing, estimating, recognizing differences or similarities, and detecting changes in circumstances or events.

  • Monitoring Processes, Materials, or Surroundings45

    Monitoring and reviewing information from materials, events, or the environment, to detect or assess problems.

  • Controlling Machines and Processes44

    Using either control mechanisms or direct physical activity to operate machines or processes (not including computers or vehicles).

  • Processing Information44

    Compiling, coding, categorizing, calculating, tabulating, auditing, or verifying information or data.

  • Staffing Organizational Units43

    Recruiting, interviewing, selecting, hiring, and promoting employees in an organization.

  • Interpreting the Meaning of Information for Others40

    Translating or explaining what information means and how it can be used.

  • Repairing and Maintaining Mechanical Equipment40

    Servicing, repairing, adjusting, and testing machines, devices, moving parts, and equipment that operate primarily on the basis of mechanical (not electronic) principles.

  • Analyzing Data or Information39

    Identifying the underlying principles, reasons, or facts of information by breaking down information or data into separate parts.

  • Working with Computers38

    Using computers and computer systems (including hardware and software) to program, write software, set up functions, enter data, or process information.

  • Repairing and Maintaining Electronic Equipment34

    Servicing, repairing, calibrating, regulating, fine-tuning, or testing machines, devices, and equipment that operate primarily on the basis of electrical or electronic (not mechanical) principles.

  • Operating Vehicles, Mechanized Devices, or Equipment11

    Running, maneuvering, navigating, or driving vehicles or mechanized equipment, such as forklifts, passenger vehicles, aircraft, or watercraft.

  • Drafting, Laying Out, and Specifying Technical Devices, Parts, and Equipment8

    Providing documentation, detailed instructions, drawings, or specifications to tell others about how devices, parts, equipment, or structures are to be fabricated, constructed, assembled, modified, maintained, or used.

Work Styles

Personal characteristics that can affect how well someone performs a job.

  • Social Orientation75

    A tendency to seek out, enjoy, and be energized by social interaction at work.

  • Dependability68

    A tendency to be reliable, responsible, and consistent in meeting work-related obligations.

  • Cooperation63

    A tendency to be pleasant, helpful, and willing to assist others at work.

  • Attention to Detail62

    A tendency to be detail-oriented, organized, and thorough in completing work.

  • Optimism51

    A tendency to exhibit a positive attitude and positive emotions at work, even under difficult circumstances.

  • Empathy48

    A tendency to show concern for others and be sensitive to others' needs and feelings at work.

  • Sincerity46

    A tendency to be genuine and sincere in interactions with others at work, without concern for personal gain or self-interest.

  • Self-Control44

    A tendency to remain calm and composed and to manage emotions effectively in response to criticism or difficult situations at work.

  • Self-Confidence38

    A tendency to believe in one's work-related capabilities and ability to control one's work-related outcomes.

  • Cautiousness33

    A tendency to be careful, deliberate, and risk-avoidant when making work-related decisions or doing work.

  • Humility33

    A tendency to be modest and humble when interacting with others at work.

  • Innovation32

    A tendency to be inventive, to be imaginative, and to adopt new perspectives on ways to accomplish work.

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  • Integrity32

    A tendency to be honest and ethical at work.

  • Adaptability30

    A tendency to be open to and comfortable with change, new experiences, or ideas at work.

  • Initiative27

    A tendency to be proactive and take on extra responsibilities and tasks that may fall outside of one's required work role.

  • Stress Tolerance27

    A tendency to cope and function effectively in stressful situations at work.

  • Achievement Orientation26

    A tendency to establish and maintain personally challenging work-related goals, set high work-related standards, and exert high effort toward meeting those goals and standards.

  • Intellectual Curiosity21

    A tendency to seek out and acquire new work-related knowledge and obtain a deep understanding of work-related subjects.

  • Perseverance21

    A tendency to exhibit determination and resolve to perform or complete tasks in the face of difficult circumstances or obstacles at work.

  • Leadership Orientation20

    A tendency to lead, take charge, offer opinions, and provide direction at work.

Interests (RIASEC)

Holland's six occupational interest types (RIASEC) this work tends to attract.

  • Realistic73

    Work involves designing, building, or repairing of equipment, materials, or structures, engaging in physical activity, or working outdoors. Realistic occupations are often associated with engineering, mechanics and electronics, construction, woodworking, transportation, machine operation, agriculture, animal services, physical or manual labor, athletics, or protective services.

  • Conventional48

    Work involves following procedures and regulations to organize information or data, typically in a business setting. Conventional occupations are often associated with office work, accounting, mathematics/statistics, information technology, finance, or human resources.

  • Enterprising43

    Work involves managing, negotiating, marketing, or selling, typically in a business setting, or leading or advising people in political and legal situations. Enterprising occupations are often associated with business initiatives, sales, marketing/advertising, finance, management/administration, professional advising, public speaking, politics, or law.

  • Social43

    Work involves helping, teaching, advising, assisting, or providing service to others. Social occupations are often associated with social, health care, personal service, teaching/education, or religious activities.

  • Artistic29

    Work involves creating original visual artwork, performances, written works, food, or music for a variety of media, or applying artistic principles to the design of various objects and materials. Artistic occupations are often associated with visual arts, applied arts and design, performing arts, music, creative writing, media, or culinary art.

  • Investigative0

    Work involves studying and researching non-living objects, living organisms, disease or other forms of impairment, or human behavior. Investigative occupations are often associated with physical, life, medical, or social sciences, and can be found in the fields of humanities, mathematics/statistics, information technology, or health care service.

Work Context

Physical and social factors that influence the nature of work.

  • Spend Time Using Your Hands to Handle, Control, or Feel Objects, Tools, or Controls

    • Continually or almost continually88%
    • More than half the time13%
  • Telephone Conversations

    • Every day94%
  • Contact With Others

    • Constant contact with others79%
    • Contact with others most of the time15%
  • Spend Time Making Repetitive Motions

    • Continually or almost continually78%
    • More than half the time13%
  • Spend Time Standing

    • Continually or almost continually84%
  • Face-to-Face Discussions with Individuals and Within Teams

    • Every day85%
  • Freedom to Make Decisions

    • A lot of freedom67%
    • Some freedom21%
  • Determine Tasks, Priorities and Goals

    • A lot of freedom69%
    • Some freedom16%
    • Very little freedom13%
  • Physical Proximity

    • Very close (near touching)56%
    • Moderately close (at arm's length)25%
    • Slightly close (e.g., shared office)19%
  • Indoors, Environmentally Controlled

    • Every day83%
    • Never17%
  • Frequency of Decision Making

    • Every day72%
    • Once a month or more but not every week13%
  • Deal With External Customers or the Public in General

    • Extremely important53%
    • Very important25%
    • Fairly important13%
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  • Importance of Being Exact or Accurate

    • Extremely important42%
    • Very important36%
    • Important15%
  • Level of Competition

    • Extremely competitive33%
    • Highly competitive36%
    • Moderately competitive24%
  • E-Mail

    • Every day36%
    • Once a week or more but not every day39%
  • Impact of Decisions on Co-workers or Company Results

    • Very important results27%
    • Important results39%
    • Moderate results21%
    • Minor results12%
  • Duration of Typical Work Week

    • More than 40 hours52%
    • 40 hours36%
    • Less than 40 hours12%
  • Health and Safety of Other Workers

    • Very high responsibility31%
    • High responsibility25%
    • Moderate responsibility38%
  • Work With or Contribute to a Work Group or Team

    • Extremely important38%
    • Very important19%
    • Important25%
    • Fairly important13%
  • Spend Time Bending or Twisting Your Body

    • Continually or almost continually34%
    • More than half the time22%
    • About half the time16%
    • Less than half the time22%
  • Importance of Repeating Same Tasks

    • Extremely important38%
    • Very important13%
    • Important13%
    • Fairly important28%
  • Dealing With Unpleasant, Angry, or Discourteous People

    • Every day16%
    • Once a week or more but not every day32%
    • Once a month or more but not every week16%
    • Once a year or more but not every month32%
  • Time Pressure

    • Every day38%
    • Once a week or more but not every day13%
    • Once a year or more but not every month22%
    • Never22%
  • Coordinate or Lead Others in Accomplishing Work Activities

    • Extremely important12%
    • Very important27%
    • Important33%
    • Fairly important18%
  • Exposed to Disease or Infections

    • Every day32%
    • Once a month or more but not every week13%
    • Once a year or more but not every month32%
    • Never16%
  • Wear Common Protective or Safety Equipment such as Safety Shoes, Glasses, Gloves, Hearing Protection, Hard Hats, or Life Jackets

    • Every day31%
    • Once a week or more but not every day16%
    • Once a month or more but not every week13%
    • Never34%
  • Conflict Situations

    • Once a week or more but not every day13%
    • Once a month or more but not every week33%
    • Once a year or more but not every month43%
  • Consequence of Error

    • Extremely serious21%
    • Very serious12%
    • Serious21%
    • Fairly serious24%
    • Not serious at all21%
  • Spend Time Keeping or Regaining Balance

    • Continually or almost continually35%
    • Never42%
  • Written Letters and Memos

    • Once a week or more but not every day28%
    • Once a month or more but not every week25%
    • Once a year or more but not every month28%
    • Never16%
  • Exposed to Minor Burns, Cuts, Bites, or Stings

    • Every day22%
    • Once a week or more but not every day13%
    • Once a year or more but not every month41%
    • Never22%
  • Work Outcomes and Results of Other Workers

    • High responsibility16%
    • Moderate responsibility25%
    • Limited responsibility38%
    • No responsibility13%
  • Exposed to Contaminants

    • Every day23%
    • Once a week or more but not every day13%
    • Once a year or more but not every month13%
    • Never40%
  • Public Speaking

    • Every day19%
    • Once a month or more but not every week19%
    • Once a year or more but not every month29%
    • Never26%
  • Exposed to Sounds, Noise Levels that are Distracting or Uncomfortable

    • Every day20%
    • Once a month or more but not every week17%
    • Once a year or more but not every month17%
    • Never37%
  • Dealing with Violent or Physically Aggressive People

    • Once a year or more but not every month58%
    • Never26%
  • Spend Time Sitting

    • Less than half the time53%
    • Never38%
  • Spend Time Walking or Running

    • Less than half the time47%
    • Never41%
  • Exposed to Hazardous Conditions

    • Every day16%
    • Never78%
  • Pace Determined by Speed of Equipment

    • Important13%
    • Not important at all65%
  • Exposed to Extremely Bright or Inadequate Lighting Conditions

    • Once a year or more but not every month13%
    • Never70%
  • Degree of Automation

    • Slightly automated18%
    • Not at all automated70%
  • Exposed to Cramped Work Space, Awkward Positions

    • Once a year or more but not every month13%
    • Never77%
  • Exposed to Hazardous Equipment

    • Never88%
  • Wear Specialized Protective or Safety Equipment such as Breathing Apparatus, Safety Harness, Full Protection Suits, or Radiation Protection

    • Never91%
  • Outdoors, Exposed to All Weather Conditions

    • Never88%
  • Exposed to Very Hot or Cold Temperatures

    • Once a year or more but not every month13%
    • Never84%
  • Outdoors, Under Cover

    • Once a year or more but not every month20%
    • Never80%
  • Spend Time Kneeling, Crouching, Stooping, or Crawling

    • Never88%
  • Exposed to High Places

    • Never97%
  • Exposed to Radiation

    • Never97%
  • In an Enclosed Vehicle or Operate Enclosed Equipment

    • Never93%
  • Indoors, Not Environmentally Controlled

    • Never90%
  • Work Schedules

    • Regular (established routine, set schedule)94%
  • Spend Time Climbing Ladders, Scaffolds, or Poles

    • Never91%
  • Exposed to Whole Body Vibration

    • Never97%
  • In an Open Vehicle or Operating Equipment

    • Never97%

Typical Education Levels Reported

Education levels O*NET survey respondents in this occupation most often reported having.

  • High school diploma or equivalent
  • Post-secondary certificate
  • Less than high school diploma

Technology Skills

Specific software and technology tools commonly used on the job.

  • Operating system software

    Linux, Microsoft Windows

  • Video creation and editing software

    YouTube

  • Calendar and scheduling software

    Appointment scheduling software

  • Point of sale POS software

    Point of sale POS payment software

  • Office suite software

    Microsoft Office software

  • Spreadsheet software

    Microsoft Excel

  • Word processing software

    Microsoft Word

  • Presentation software

    Microsoft PowerPoint

  • Data base user interface and query software

    Customer information databases

  • Web page creation and editing software

    Facebook

Professional Associations

Related Occupations

Detailed Work Activities

More specific, granular versions of the Work Activities above.

  • Clean tools or equipment.
  • Trim client hair.
  • Discuss service options or needs with clients.
  • Apply protective coverings to objects or surfaces near work areas.
  • Clean facilities or work areas.
  • Maintain financial or account records.
  • Perform administrative or clerical tasks.
  • Perform human resources activities.
  • Supervise service workers.
  • Maintain client information or service records.
  • Maintain professional knowledge or certifications.
  • Apply cleansing or conditioning agents to client hair, scalp, or skin.
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  • Order materials, supplies, or equipment.
  • Provide medical or cosmetic advice for clients.
  • Apply solutions to hair for therapeutic or cosmetic purposes.
  • Administer therapeutic massages.
  • Promote products, services, or programs.
  • Sell products or services.
  • Collect samples for analysis or testing.
  • Prepare biological samples for testing or analysis.
  • Prepare biological specimens for laboratory analysis.
  • Treat nails by shaping, decorating, or augmenting.
  • Groom wigs or hairpieces.
  • Measure clients to ensure proper product fit.
  • Measure product or material dimensions.

Apprenticeship Occupations

Registered apprenticeship program titles associated with this occupation.

  • Barber
O*NET in-it

This page incorporates information from O*NET Web Services by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA).

Based on federal labor and demographic data. Data source & methodology

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